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An interview about GMOs and a kernel of hope in my corn chowder

An interview with CFS's Andrew Kimbrell by Kitchenvignettes

Your Right to Know: Genetic Engineering and the Secret Changes in Your Food

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Andrew Kimbrell, Center for Food Safety director and author of "Your Right to Know: Genetic Engineering and the Secret Changes in Your Food", discusses GMOs and how to eat safely and ecologically.

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