The Florida Department of Agriculture and Consumer Services, Division of Aquaculture (FL DACS) sent out a notice to invite public comments on proposed new standards for the growing of fish in open ocean waters, known as “open water aquacul.
Recently, the Center for Food Safety and Food and Water Watch learned of the imminent sale of several cloned animals for slaughter. This possibility arises out of a legal dispute in Maryland involving dairy farmer Greg Wiles. Mr.
The U.S. Department of Agriculture (USDA) today granted marketing approval of a genetically-engineered (GE) rice variety following its illegal contamination of the food supply and rice exports, first announced three months ago.
The Pure Salmon Campaign, a global project of the National Environmental Trust working to raise standards for farm-raised fish, along with Todd Gray, executive chef of Equinox, today hosted a briefing to discuss new hidden costs of farmed salmon, ex.
The Center for Food Safety, along with reproductive rights, animal welfare, and consumer protection organizations, today filed a legal petition with the Food and Drug Administration (FDA) calling for a moratorium on the introduction of food product.
Today, the Center for Food Safety (CFS) filed a legal petition with the U.S. Department of Agriculture (USDA) that seeks to prevent the post hoc approval of an illegal genetically engineered rice recently found in the world’s food supply.
Proponents of precautions for genetically engineered crops today declared victory in their battle to defend the rights of counties and cities to enact local restrictions on genetically engineered (GE) organisms.
At a ceremony to be held at the Hawaiian Studies campus of the University of Hawai’i (UH) this morning, June 20th, from 10-11:30 am, Hawaiian activists and farmers will announce victory in a five-month campaign to force the University to a.
Current field trials of experimental, untested genetically engineered (GE) crops pose unassessed risks to wildlife, yet government regulators have inadequate safeguards to protect the environment from genetic contamination.
The Center for Food Safety today filed suit against the Food and Drug Administration (FDA) for the agency’s failure to adopt any pre-market safety requirements for genetically engineered (GE) foods, and for failing to require labels so con.
A week before the United States Department of Agriculture (USDA) gets ready to hold a hearing on the issue, national surveys from The Center for Food Safety and Consumers Union (CU) project a significant drop in the organic milk market if consumers .
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