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Meat & Fowl

Center for Food Safety

No genetically modified livestock is yet approved for human consumption. However, plenty of non-organic foods are produced from animals raised on GM feed such as grains.

To avoid meat raised on genetically engineered feed crops, look for the phrase “100% grass fed.” And buy organic as often as possible. Processed and precooked meat may contain genetically engineered oil-based additives and preservatives. Meats with a marinade may include GE ingredients

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