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Several months ago, #Missouri became the first U.S. state to regulate product labels with the term #meat on them. N… https://t.co/XJeIhHwTHJ

Postcard from the Midwest: Some farmers in #Iowa were more confident than others about their ability to withstand t… https://t.co/WfSTsXnKSM

"Whether you like hamburger or chicken, more and more dangerous #meat is reaching your house." @uspirg… https://t.co/vorIHLCqw7

RT @OrganicConsumer: "Allowing hydroponic systems to be certified as #organic undercuts the livelihood of organic farmers that take great l…

RT @newfoodeconomy: There are over two million farmers in America. In comparison, just five companies control most of the nitrogen-based fe…

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Compensation is Not Protection from GE Contamination

November 22nd, 2010

Related News

Organic & Beyond

More and more people are beginning to understand that what we put on our food, land and water ends …Read More

GE Foods

The genetic engineering of plants and animals is looming as one of the greatest and most intractabl…Read More

GE Food Labeling

If you want to know if your food contains gluten, aspartame, high fructose corn syrup, trans-fats o…Read More

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