Assemblymember Robert Rivas (D- Hollister) recently made an exciting announcement about a bill he just introduced called the Equitable Economic Recovery, Healthy Food Access, Climate Resilient Farms a
The nomination of former Iowa Governor and former Agriculture Secretary Tom Vilsack for President Biden's Agriculture Secretary is a huge step backwards in our urgent need to support agricultural sy
Capitalizing on the novel COVID-19 virus and the need for face coverings, several companies are now selling masks embedded with nano-silver. They claim these products are "especially" antimicrobial
A message from our Executive Director Andrew Kimbrell:
I'm sure many of you are relieved about what the election results mean for the future of our health, the environment, and our country. Thankfully
It goes by many names: cultured, cell-based, cultivated, lab-grown meat, etc. As the names imply, it is a meat alternative made in a lab via animal cells and a cultured medium, like fetal bovine serum
Trump Administration's arguments that it can regulate fish farming as fishing don't hold water
This month we are celebrating a landmark legal victory for our oceans and fishing communities! The U.S.
For more than 20 years, corporations behind the creation and promotion of genetically engineered foods have tried to keep secret that their products would fail, and fail badly, in an informed market
Photo credit: Aunty Mona Silva, Uncle Glenn's Hawaiian Food, Kane'ohe. Photo by Dave Homcy.
Feeding Hawai'i: Stories from the Frontlines of Hawai'i's Response to COVID-19
Prior to the COVID-19 pandemi
We just made history! Center for Food Safety (CFS) just had one of the most important legal victories ever against pesticides and GMO crops.
After years of litigation, a Federal Court just banned Mon
Lately I've been spending much more time contemplating the state of my fridge and pantry than I ever did before the coronavirus pandemic. Never before have I paid so much attention to what produce is
Happy Earth Day!
Now that spring has sprung, seed companies are experiencing an onslaught of orders as a result of the stay-at-home orders we're following due to the COVID-19 outbreak. As food lovers,
At Center for Food Safety, we define food safety very broadly. To make our food system safer and more environmentally sustainable, we do everything from protecting pollinators from toxic pesticides to
Center for Food Safety's updated Hemp CBD Scorecard evaluates many of the top hemp CBD producers on their production methods, testing protocols, and transparency to consumers.
Americans' interest in
With so many restaurants, schools, and events closing around the country, small farmers are at risk of losing a large portion of their income. But you can still support the small farms near you, whi
Photo: CFS team in November 2019 in Portland, OR.
Working for a fairly small organization, it's easy for those of us who wear so many hats to get lost in the weeds of the daily "non-profit grind." One
Impossible Foods' Rebuttal to Accusations of Illegal Sales Distorts the Truth
BACKGROUND: On September 3, 2019, Center for Food Safety (CFS) filed legal objections regarding the Food and Drug Admini