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Center for Food Safety

Tell Supermarkets to Reject GE apples!

Intrexon’s genetically engineered (GE), non-browning “Arctic” apple will soon be sold in pre-sliced bags in supermarkets, starting with a test market of ten Midwestern supermarkets as early as this week!

Center for Food Safety

Tell President Trump and the USDA: Don't freeze crucial pollinator research

We can't let Trump's hiring freeze at the USDA delay much-needed research to get bees the strong protections they need now.

Center for Food Safety

Secretary of Factory Farms? Block Sonny Perdue as USDA Chief

we need an agriculture secretary that will protect family farmers, sustainable agriculture, animal welfare and the environment – not another corporate shill. Tell your Senators to block Perdue as secretary of agriculture.

Center for Food Safety

Tell Trump: NO Dangerous Monsanto-Bayer Megamerger!

President-elect Trump recently sat down with the CEOs of Bayer and Monsanto at Trump Tower to discuss the pending merger between the two companies. Trump has heard from the CEOs. Now we need you to make your voice heard.

Center for Food Safety

Stop Watering Our Food with Oil Wastewater!

The use of oil wastewater for food irrigation is an urgent public health issue because of the potentially hazardous chemicals associated with all oil extraction processes – including toxic chemicals linked to cancer. Tell Wonderful Company and Bee Sweet Citrus to stop watering our food with toxic oil wastewater!

Center for Food Safety

Tell Orville Redenbacher to Stop Killing Bees!

Americans consume more than 16 billion quarts of popcorn each year. But we’re getting more than we bargained for in all those bowls of popcorn: bee-toxic pesticides. Thanks to your pressure, Pop Weaver and pop Secret have already agreed to phase out its use of neonics.Urge Orville Redenbacher to follow their lead!

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“The Center for Food Safety is the leading legal and consumer advocacy group in this country working to protect our food…the future of the food movement depends on groups like the Center”
— Anna Lappe
Award-winning author, founding principal of the Small Planet Institute and the Real Food Media Project.
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