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Genetically Engineered Food: The Labeling Debate

April 10th, 2013

If you want to know if your food contains gluten, aspartame,
high fructose corn syrup, trans-fats or MSG, you simply read the ingredients label. But if you want to know if your food is genetically engineered (GE), you’re not going to find any information on the package. Download our new fact sheet to learn more about labeling of GE food!

View the PDF
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