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New Book! Your Right to Know
Genetically Engineered Food
Food and Global Warming
Cloned Animals
Aquaculture
Organic and Beyond
National Organic Coalition
rBGH/Hormones
Food Irradiation
Sewage Sludge
Mad Cow Disease

Genetically Engineered Products in Development

Technology Production Systems ("Terminator Technology")

Charles Benbrook, Ph.D.
Agricultural Economist
Former executive director of the board on agriculture at the National Academy of Sciences
Sand Point, ID
208-263-5236
Benbrook@hillnet.com
www.biotech-info.net

Bob Scowcroft
Executive Director
Organic Farming Research Foundation
Santa Cruz, CA
831-426-6606
research@ofrf.org
www.ofrf.org

Hope Shand
Research Director
ETC Group
919-960-5223
hope@etcgroup.org
http://www.etcgroup.org

Michael Sligh
Director of Sustainable Agriculture / Just Foods
Rural Advancement Foundation
Carboro, NC
919-929-7099
msligh@rafiusa.org



Genetically Engineered Grass

Peter Jenkins
Attorney and Policy Analyst
The Center for Food Safety
International Center for Technology Assessment
Washington, DC
202-547-9359
Peterjenkins@icta.org


Genetically Engineered Trees

Doug Gurian-Sherman, Ph.D.
Senior Scientist
The Center for Food Safety
International Center for Technology Assessment
Washington, DC
202-547-9359
Doug@icta.org
www.centerforfoodsafety.org


Vitamin A "Golden" Rice

Beth Burrows
President/Director
Edmonds Institute
Edmonds, WA
425-775-5383
beb@igc.org
www.edmonds-institute.org

Margaret Mellon, Ph.D.
Director, Food and Environment
Union of Concerned Scientists
Washington, D.C.
202-223-6133
mmellon@ucsusa.org
www.ucsusa.org

Marion Nestle, Ph.D.
Professor
Department of Nutrition, Food Studies, and Public Health
New York University
212-998-5595
marion.nestle@nyu.edu

Peter Rosset, Ph.D.
Global Alternatives Associate
Center for the Study of the Americas (CENSA)
Berkeley, CA
510-540-5006
rosset@globalalternatives.org,
http://www.globalalternatives.org

Hope Shand
Research Director
ETC Group
919-960-5223
hope@etcgroup.org
http://www.etcgroup.org

Michael Sligh
Director of Sustainable Agriculture / Just Foods
Rural Advancement Foundation
Carboro, NC
919-929-7099
msligh@rafiusa.org


Genetically Engineered Insects

Fred Gould, Ph.D.
Professor of Entomology
North Carolina
State University
(919) 515-1647
fred_gould@ncsu.edu


Peter Jenkins
Attorney and Policy Analyst
The Center for Food Safety
International Center for Technology Assessment
Washington, DC
202-547-9359
Peterjenkins@icta.org




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