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Press Room |
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Charles Benbrook, Ph.D. Agricultural Economist Former executive director of the board on agriculture at the National Academy of Sciences Sand Point, ID 208-263-5236 Benbrook@hillnet.com www.biotech-info.net
Bob Scowcroft Executive Director Organic Farming Research Foundation Santa Cruz, CA 831-426-6606 research@ofrf.org www.ofrf.org
Hope Shand Research Director ETC Group 919-960-5223 hope@etcgroup.org http://www.etcgroup.org
Michael Sligh Director of Sustainable Agriculture / Just Foods Rural Advancement Foundation Carboro, NC 919-929-7099 msligh@rafiusa.org
Peter Jenkins Attorney and Policy Analyst The Center for Food Safety International Center for Technology Assessment Washington, DC 202-547-9359 Peterjenkins@icta.org
Doug Gurian-Sherman, Ph.D. Senior Scientist The Center for Food Safety International Center for Technology Assessment Washington, DC 202-547-9359 Doug@icta.org www.centerforfoodsafety.org
Beth Burrows President/Director Edmonds Institute Edmonds, WA 425-775-5383 beb@igc.org www.edmonds-institute.org
Margaret Mellon, Ph.D. Director, Food and Environment Union of Concerned Scientists Washington, D.C. 202-223-6133 mmellon@ucsusa.org www.ucsusa.org
Marion Nestle, Ph.D. Professor Department of Nutrition, Food Studies, and Public Health New York University 212-998-5595 marion.nestle@nyu.edu
Peter Rosset, Ph.D. Global Alternatives Associate Center for the Study of the Americas (CENSA) Berkeley, CA 510-540-5006 rosset@globalalternatives.org, http://www.globalalternatives.org
Hope Shand Research Director ETC Group 919-960-5223 hope@etcgroup.org http://www.etcgroup.org
Michael Sligh Director of Sustainable Agriculture / Just Foods Rural Advancement Foundation Carboro, NC 919-929-7099 msligh@rafiusa.org
Fred Gould, Ph.D. Professor of Entomology North CarolinaState University (919) 515-1647 fred_gould@ncsu.edu
Peter Jenkins Attorney and Policy Analyst The Center for Food Safety International Center for Technology Assessment Washington, DC 202-547-9359 Peterjenkins@icta.org
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